Experience the epitome of luxury dining with our Intimate Dining Experiences. Immerse yourself in an enchanting ambiance as our private chefs curate personalized menus, showcasing the finest ingredients and culinary techniques. From romantic dinners for two to exclusive gatherings, we create a feast for the senses, where every dish tells a story and every bite is an unforgettable memory.
01: Tuscan Candlelight
Amuse‑bouche: Bruschetta Trio (heirloom tomato & basil • whipped goat cheese & honey • sautéed wild mushrooms)
Starter: Roasted Butternut Squash Soup with sage‑brown butter croutons
Entrée: Seared Tuscan‑herb chicken breast over lemon‑garlic spinach, drizzled with white wine pan jus
Dessert: Affogato al Caffè (vanilla bean gelato “drowned” in warm espresso)
Suggested pairing: Villa Antinori Toscana Rosso
02: Coastal Romance
Amuse‑bouche: Mini lobster rolls with chive‑lemon aioli
Starter: Chilled Cucumber‑Dill Gazpacho with pickled shrimp
Entrée: Pan‑seared sea bass on a bed of saffron‑pea risotto, finished with micro‑herbs
Dessert: Lemon‑blueberry mascarpone parfait
Suggested pairing: Kim Crawford Sauvignon Blanc
03: Modern Comfort
Amuse‑bouche: Truffled mushroom arancini with parmesan fondue
Starter: Burrata & roasted beet salad with pistachio gremolata
Entrée: Filet mignon medallions with roasted garlic‑thyme butter, alongside truffle‑parmesan potato puree
Dessert: Dark chocolate lava cake with raspberry coulis
Suggested pairing: Meiomi Pinot Noir
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